Cutting back and getting organized

This past week has been productive and fulfilling for the most part. Seth and I have cut off the water heater, the AC and we're getting ready to cut off the refrigerator. I borrowed a book from a friend, Bill Mollison's Introduction to Permaculture.
I was very familiar with the ideas and concepts of permaculture but had yet to actually study it in a book. This is a good book to start with, especially if you're comfortable with the school textbook sort of layout. It's set up in that way, but also very pleasant and easy to read.

We've been thinking, researching and planning. When we get home from our trip (we are visiting my family for a week) we are really going to get to work on the garden and landscape. I am excited. I've really been looking forward to fall and winter planting and the time is upon us!

We'll see if we can cut our electric bill in half or less and maintain it there. I've been using hot water from the hose instead of installing a legitimate solar water heater. It works well but I only get about a gallon of hot water at a time and I have to make that stretch for dishes and some clothes.
I've adapted to washing up with cold water. It doesn't bother me much.

We also have a great compost bin going. Everything goes into it. I've even been digging through the trash to salvage things that I think would be better suited to compost or something other than trash. As a result, this past week we haven't produced a single full bag of trash.

In a few months I plan to make a graph of how we are using certain resources. I've got about 6 months worth of monetary expenses and about 4 months of electricity, so I need to start looking at the quantity of trash we are disposing of.
In 6 months I'd like to cut our output to about half of what it is. Spending half the money, using half the electricity and disposing of half of the waste-- all while *increasing* production of other projects. Let's see how this goes....

Off the grid

Well it looks like we are turning the homestead into a full-time project now. I think we are going to shut off the internet again and I'll exclusively use the library and update here about once a week or so. We'll see how it goes.

No air conditioning

The baby and I have been spending our days without air conditioning. One thing that does to you is get you outside! My only real problem is having a clingy infant grabbing and crawling all over me when it's 90 degrees inside.
I find myself wishing he were a toddler or an older child so I could just set him on the grass and let him run free... but the grass hasn't been cut in weeks now, and ants are swarming and wasps are all over the porch. I'll be honest, outside really isn't much better right now.

My father in law found a fun article about this very subject: The Unchilled Life.

I find the first line quite funny: "TO many Americans, abstaining from air-conditioning is a masochistic folly akin to refusing Novocain or renouncing the dishwasher." We actually gave up the dishwasher awhile ago and TODAY I was mentioning to my grandmother how much I liked her dentist because he didn't shoot me up with novacaine to fill one little tooth.

Oh well, I guess I know where I fall now...

Kitchen and electricity.

Seth keeps telling me that before we do anything, we need to address the basics-- get the "infrastructure" set up and *then* I can worry about the garden. Sounds good, but geez, where to start?
Recently we had a great upset over the sink. We have a shallow, stainless steel standard indoor kitchen sink and I detest it. Dishes pile up over the course of the day, or when we have dinner guests, and it just makes the entire kitchen, and thus the entire house, look awful. Also, since the sink is so shallow, water sprays or spills out of the sink on to the counter when we're washing dishes and the cheap particle board has started to swell and buckle underneath. Its just nasty looking.

The other day the sink drains were clogged from food getting caught down in there. Yes, and easy solution to this would be to get a strainer so the food doesn't go down the drain, but at the time I packed up the dirty dishes and went outside to wash them and it was so much more pleasant.

I had the sun on my face, and the water goes into the ground and waters some of my trees (we use ivory soap, not detergent, so it isn't as nasty for the ground). It reminded me of backcountry camping and it felt good.

We've been talking about having an outdoor kitchen. What we'd start with would be a big, deep basin sink and dish drying rack. We may switch from the ivory soap to something else, and the water could be directed directly to water the plants.
It's kind of silly that we had to put down a treatment plant out here because ultimately I don't know if we will even be using it in the long-run. I'd like to recycle our gray water and have a compost toilet and everything... but... oh well. It was a parish requirement or we couldn't do anything at the time. It does still drain out on the property.

Anyway, I'm rambling. I just got our electricity bill for this month. Last month we were using an average of 31 kWh/day and this month it was closer to 35 kWh/day. ACK!
That may be close to average, or maybe even a little less considering we've just gone through an extensive heat wave with temps in the 100's for the past 3-4 weeks... but still I think that's pretty high. Especially for "homesteaders."

Since we're talking about moving the kitchen, I am looking into the possibility of kerosene cook stoves. There's a great discussion on kerosene cook stoves at endtimesreport.com-- and frankly a decent discussion on a lot of other survival/self-sufficiency related items.
I'm trying to determine now whether that really would be a more efficient option. Better in emergencies or disasters indeed, but is it really more cost-effective?

I will be looking into some of this stuff and plan to come back with some more information to share on my research.